We must protect the olive grove!
"The director of the Phytosanitary Laboratory (FitoLab) warns of the “powder keg” that is forming in Portugal with the spread of a bacteria in the country that can affect vineyards, olive groves and other crops with great social and economic value."
And publicity and pressure on the responsible bodies is one of the ways to not leave this valuable heritage behind.
Read the article on Green Savers: "Expert warns of powder keg created by bacteria affecting vineyards and olive groves"
Comments