M. Araújo

There's a special magic to autumn in Trás-os-Montes: the fresh mountain air, the aroma of fireplaces starting to light, and the scent of roasted chestnuts heralding the season of magustos (roast chestnuts). Between harvesting new olive oil and tasting new wine, celebrating São Martinho is also celebrating the cycle of life and the earth—with human warmth, sharing, and flavor.

The olive groves take on a different tone; the earth sighs, and the fruit ripens in secret. At this point, the days are full of promise—the harvest is near. oliveoilnorte Between the discreet sound of the leaves and the laughter of those who come to harvest, an ancient ritual unfolds unhurriedly. It's not just picking, it's a reunion. The hands, many of them feminine and experienced, glide through the branches with the same care they use to cradle memories or caress children.

A Azeite a Norte Associação celebrou um protocolo de colaboração com o IPB - Instituto Politécnico de Bragança e a EsCAT - Escola Superior de Comunicação, Administração e Turismo, enquanto parceiros científicos e técnicos para o projeto Azeite a Norte.