Quinta Mourisca is a family-run project in Alfândega da Fé, dedicated to the production of organic extra virgin olive oil.

Quinta Mourisca is a family-run project in Alfândega da Fé, Trás-os-Montes, dedicated to the production of organic extra virgin olive oil.

It adopts sustainable agricultural practices, such as using sheep manure from the farm to fertilize the soil, which contributed to its organic certification.

The brand focuses on producing different olive oils, seeking to highlight the complexity of Trás-os-Montes olive oils, produced on a small scale from green and ripe olives, in single-varietal versions or blends.

Now with our own olive press:

Having our own olive press is a milestone for any olive oil producer. After many years of waiting, we are now producing on our own premises, with more control over every detail and the peace of mind of knowing that the olive oil is made exactly as we believe it should be.